Cuisine Passion Session 2024

It was in fact Auguste Escoffier who believed that “cooking will evolve in parallel with society’s evolution, while always remaining an art”. This visionary man welcomed progress and encouraged new generations of chefs to adapt and build upon the canons of culinary tradition.
To celebrate its 10th anniversary, Institut Disciples Escoffier launches the first edition of Cuisine Passion Competition open to all people passionate about French gastronomy.
Would you like a challenge? Do you want to meet and exchange with great chefs, professionals and food lovers? Be a candidate at this amazing competition!

Show us your creativity by making a French recipe using chicken as an ingredient. All you have to do is film and assemble the preparation steps in a video lasting no more than 120 seconds, or document your recipe through photos, send us your video or photos and then get as many likes as possible once it’s published on our Facebook. Use your community, your network and your friends to achieve this!
At the end, 10 finalists will be selected to compete at our school for the Best!